A film, an icon, the profile of an Italy exploding between cultural rigidity and frantic change. Sixty years ago, La dolce vita by Federico Fellini...
The croaker or umbrine is a fish similar to sea bream and sea bass, but not eaten as much. This could be a consequence of...
Finally a dessert! 🙂 Today, Chef Kristjan comes out of Italy to reveal the recipe for strawberry cheescake. Ingredients : 480 gr of Philadelphia 150...
A marine perfume evaporates from the kitchen of our restaurant while our chef prepares his tasty tonarelli … Stay near the kitchen, the chef reveals...
After you have discovered some salty recipes, our chef makes sure that you can surprise your guests from the start of the dessert with his...
This weekend, the chef proposes a refined recipe that will surprise your guests : some crispy baskets chicken breast, olives, peppers scented with garlic and...
Holidays begin to be a reminder far away ? Here is the perfect, colorful and soothing solar recipe 🙂 Ingredients: 12 shrimp 2 potatoes...
Orecchiette with swordfish ,eggplant and orange bread crumbs The first week of the school year is finally over and you are wondering what to cook...
For this month our chef Kristjan proposes a italian chrstmas cake with deep-seated cultural roots in north of italy: the Gubana. A cake of sweet...
What is the chef’s creation this month? Un fish based appetizers: anchovy and endive pie, with reisins, pine nuts and herbs. INGREDIENTS FOR ANCHOVY AND...
