STEAMED OCTOPUS AND POTATOES, WITH TAGGIASCHE OLIVE
A quick and easy italian recipe with octopus, by chef Kristjan 🙂 INGREDIENTS: 2 octopus (1 kilo) boiled potatoes (400 g) taggiasche olive oil 1 Lime salt PREPARATION Boil octopus and potatoes. Chop the octopus into pieces, you can cut the tentacles into small discs and crush potatoes. Now yu can season all […]